Product launches, private celebrations and complete building buyouts — the dining room, the bar and the salon configured around a single brief.
SydneyFork takes a limited number of private events each quarter — partial floor takeovers for up to sixty guests, and full buyouts for up to one hundred and eighty. Each is built from a written brief rather than a package list.
The events team handles the building whole: kitchen, cellar, salon, sound and arrival. A single producer owns your event from first call to last car, and the concierge desk stays open to your guests throughout.
Dining room, Vault bar and salon floor under a single door policy — your guest list is the building's.
Standing receptions, seated tastings or a midnight-only service — the kitchen writes to the brief.
Staging, sound, lighting and entertainment coordinated by the house with our regular partners.
NDAs for staff, no-photography policies and separate arrivals for guests who need them.
You deal with one person. They deal with the kitchen, the cellar, security, production and the forty small decisions an evening actually contains.
Events desk
Date range, guest count, the shape of the evening — the events desk replies with an honest read on fit.
A private tour of the floors with the producer; layouts and flows drawn before quoting.
A signed brief and deposit secure the date; licensing and staffing begin immediately.
The building is set before your first guest arrives — you attend your own event.
Floor plans
Private walkthroughs of the dining room, bar and salon are available for confirmed enquiries — including load-in routes and arrival flows.
Every event is different; quotes are written line-by-line after the walkthrough — never estimated from a package card.
Deposit on confirmation · typical minimums from $18,000
Send the brief and the events desk replies within the hour — dates are held only on a confirmed deposit.
